Quality Control Specialist.
أخصائي مراقبة جودةEvery batch has a name. You sign it off.
مطلوب أخصائي مراقبة جودة لمصنع Egyra Foods الجديد بمدينة العاشر من رمضان. بكالوريوس علوم أغذية أو كيمياء أو ميكروبيولوجيا أو ما يعادلها، وخبرة من ٢ إلى ٤ سنوات في مراقبة الجودة بمصانع الأغذية، مع معرفة بنظام HACCP.
- Role
- QC-03
- Type
- Full-time
- Workplace
- On-site
- Location
- 10th of Ramadan City, Egypt
- Experience
- 2–4 years
- Reports to
- Plant Manager
About Egyra Foods
Egyra Foods is the food and FMCG arm of Egyra. We’re developing Egyptian food brands for everyday life, starting with packaged cakes.
About the role
Every batch has a name, and you sign it off. You'll test what comes in, check what's on the line and decide what goes out. You'll set up and run our food-safety records from the first production day, so that any auditor walking in finds a complete, honest record. You'll report to the Plant Manager.
What you'll do
- Inspect and test incoming raw materials and packaging against specifications and supplier certificates
- Run in-process checks on the line: batter and filling parameters, oven temperatures, bake and cooling times, weights, and pack seal and nitrogen-flush checks
- Test finished products (e.g. moisture, water activity, pH, weight, sensory) and release or hold each batch
- Keep batch records complete and accurate, so every batch can be traced
- Monitor HACCP critical control points, and maintain HACCP / ISO 22000 documentation and prerequisite programmes (cleaning, pest control, hygiene)
- Collect samples for external microbiology labs and run shelf-life studies
- Investigate non-conformities and customer complaints, and follow corrective actions through to closure
- Support internal audits, NFSA inspections and certification audits
What you'll bring
- Bachelor's degree in Food Science, Agriculture, Chemistry, Microbiology or a related field
- 2–4 years of quality control experience in food manufacturing (bakery, confectionery or FMCG preferred)
- Solid knowledge of HACCP and GMP; working knowledge of ISO 22000 / FSSC 22000
- Hands-on with basic food lab tests and instruments
- Careful, honest and confident enough to hold a batch when it isn't right
- Fluent Arabic; good English for documentation
- Able to work shifts and commute to the 10th of Ramadan
Nice to have
- HACCP or ISO 22000 training certificate
- Experience with modified-atmosphere (nitrogen-flushed) packaging
Why join
- Set up quality control at a new factory, not just follow an old system
- Your sign-off is on every pack, and your name is on every batch record
- A team that treats quality as non-negotiable
Apply.
قدّم الآنPick the role, attach your CV and send. A person on our team reads every application, and we contact shortlisted candidates directly.
Prefer email? Send your CV to [email protected] with the role in the subject line.